Cutting Boards & Accessories - Handcrafted in Minnesota, the Epicurean Cut and Serve Board is styled of lightweight natural wood fiber, the preferred cutting surface in commercial kitchens for more than 50 years. With its charming animal designs to both prep and serve foods, the Epicurean cutting board offers dual-sided cutting surfaces. Nonporous and anti-microbial, the kitchen cutting boards are heat resistant to 350 F and stand up to the pressure of ultra-sharp knives and will not dull your cutlery. The animal-shaped cutting boards are NSF tested and certified and are also Forest Stewardship Council (FSC) and Greenguard certified. Dishwasher-safe.Product Features Handcrafted from sustainably harvested American wood and food-safe resin Preferred cutting surface in commercial kitchens for more than 50 years Nonporous and anti-microbial Lightweight eco-friendly animal designs are perennial best-sellers Stands up to the cuts of ultra-sharp knives and will not dull cutlery Dual-sided cutting surfaces Heat resis - Specifications Made in USA Material: American wood and food-safe resin Cow Model: 032-COW0301 Size: 20“L x 12“W x 1/4“ thick Weight: 1 lb. 10 oz. Pig Model: 032-PIG0301 Size: 17“L x 11 1/4“W x 1/4“ thick Weight: 1 lb. 7 oz. Rooster Model: 032-RST0301 Size: 14 1/2“L x 15“W x 1/4“ thick Weight: 1 lb. 10 oz. Use and Care To clean your Epicurean cutting board, wash with hot soapy water or simply run it through your dishwasher. Epicurean cutting surfaces are stain resistant, but, as with most materials, there is a possibility of staining when left in contact with highly alkaline products or foods for prolonged times. To remove stubborn stains, try a nonabrasive household cleaner. To avoid warping, thoroughly dry the surface upright and on edge before storing.