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Color: Black Matte Staub 11010 The French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature "La cocotte" (co-cot) French Oven, the choice of some of the world's best chefs. The traditional round design has self-basting spikes for continuous, natural basting. When your meal is ready, La Cocotte moves beautifully from the stove to your table. Features: -Mini round cocotte. -Material: Cast iron. -Nickel knob for oven use. -Closed circuit and spikes cooking allows self basting. -Enameled black matte interior provides genuine flavor. -Smooth enamel bottom. -Constant and optimum performance. -Cast iron retains and evenly diffuses heat. -Induction hob compatible. -Use for starters, individual side dishes, desserts, mini meals, condiments or decorations. -Serve soup, scalloped potatoes, carrots, tart tatin, fruit crisps, cobblers, creme brulee. -Easy to clean. -Dishwasher safe but it is advised not doing this too often.